by Pâtisserie Tillemont | Dec 1, 2017 | News |
December 23: 8am to 7pm December 24: 8am to 6pm December 25: 10am to 1pm December 26: CLOSED December 27: 8am to 8pm December 28: 8am to 8pm December 29: 8am to 8pm December 30: 8am to 7pm December 31: 8am to 6pm January 1: 10am to 1pm PLEASE NOTE THAT WE WILL...
by Pâtisserie Tillemont | Feb 21, 2017 | News |
Pâtisserie Tillemont is looking to hire a professional cake decorator. He/She must have experience in fondant, gum paste and previously has done wedding cakes, 3D cakes, etc… The position is part time or full time depending on availability. If you are...
by Pâtisserie Tillemont | Dec 6, 2016 | News |
Aren’t the holidays the most wonderful time of the year?! At Pâtisserie Tillemont, we surely think so, and the reason why we love it so much is because it lets us create new designs for our products. This year, our logs and fondant cakes have more of a classic...
by Pâtisserie Tillemont | Nov 1, 2016 | Tillemont Sweets |
Pâtisserie Tillemont loves to showcase our products and to collaborate with great people for any event. This one was no different, we were allowed to create a large variety of sweets such as cookies, cake pops, pastries and cakes and it gave us an opportunity to work...
by Pâtisserie Tillemont | Oct 9, 2016 | Tillemont Sweets |
Ask your little girl what her favourite colour is and chances are she will reply with “Pink”. This beautiful little girl, Chloe, was not old enough to tell us what she wanted, but her mom knew exactly the theme she was going for: pink and gold. The event...
